Chebureks are one of the most popular and favorite dishes among Ukrainians. What could be tastier and more satisfying than a hot deep-fried cheburek with juicy minced meat inside? Indeed, the mere thought of this hearty snack provokes the desire to taste a delicious cheburek.
The dish has an ambiguous history, since historians have not yet determined the exact place of origin. According to one version, the first cheburek was invented by the Mongol-Tatars, according to the other, it belongs to the Caucasian cuisine. But this is not important, the main thing is that the cheburek has not lost its popularity for many centuries and is always a long-awaited guest on the festive table. You can order delicious pasties with delivery throughout the city at the Mister Twister restaurant at the most affordable price.
For many years of the existence of the dish, cheburek managed to spread throughout the world and, depending on the country, change its original recipe. For example, in Tibet there is a dish that looks exactly like a cheburek, but the filling is really made from local products.
There is a belief that it was the Crimean Tatars who invented such a type of chebureks as "yantyk". Long ago, in the highlands, shepherds could easily get meat and flour, but at the same time there was a strong shortage of sunflower oil. In order not to stay hungry because of this incident, the shepherds came up with the idea of baking the dish over the fire using a dry frying pan. Cheburek yantyk, despite the modified cooking method, received the most pleasant taste and rich aroma. Since then, the type of cheburek "yantyk" has been one of the most favorite types of baked goods among Tatars and Ukrainians. You can buy fragrant pasties with delivery on the website of the Mister Twister restaurant and enjoy a delicious snack at any time of the day.
At the same time, in Bulgaria, the dish tastes exactly the same, but at the same time it is prepared in a small size and goes well with local traditional sauces. We, Ukrainians, are used to eating and are very fond of juicy pasties made from the thinnest unleavened dough with a deliciously aromatic filling made from natural meat.
The peculiarity of the cheburek is that the dish is especially versatile. It can be eaten for lunch, you can also substitute a cheburek for dinner. For travelers, the minced flatbread becomes a great snack between long and exhausting tourist routes.
Today, when the culinary world has turned upside down, you can imagine absolutely any filling for chebureks. But despite the spicy experiments, there are still the most popular and beloved fillings. At the Mister Twister restaurant everyone can enjoy the following pasties:
Cheburek with lamb is a classic. It was this version of the cheburek that was indicated in the original and oldest recipe. What is noteworthy - when cooking pasties, it is not customary to cook minced meat from meat, fresh lamb tenderloin is chopped into small pieces with a sharp knife. Today, in order to dilute the extraordinary lamb meat, the recipe has been supplemented with chopped veal, which gives special tenderness and juiciness to the filling. Also, the composition of the filling can be supplemented with aromatic herbs and spices, and, of course, we bring it to taste with the help of salt. Cheburek is fried in an abundant amount of oil, which provides a pleasant golden and crispy crust. Ordering pasties at home in Kiev from the Mister Twister restaurant will allow an instantly unexpected but unforgettable dinner.
Chebureks with meat and suluguni cheese are a rather non-standard approach to cooking. But this recipe has already managed to fall in love with Ukrainians and win their fans. A fragrant filling made of delicate creamy suluguni cheese only decorates the taste of lamb and veal. At the same time, a golden thread of cheese pleasantly stretches out of the hot cheburek with each bite. Such a dish will be appropriate both for an adult table and for a children's party.
Chebureks without meat, but with spicy suluguni cheese are a special kind of art. Delicious, aromatic pasties with lingering cheese will impress even the most demanding gourmet. The most delicious pasties are deep-fried with fresh and tasty sunflower oil.
Buying pasties from a restaurant is as simple as possible and much more pleasant than standing at the stove for half a day while preparing your own dinner. It is enough to enter the site and place an order; it will take only a few minutes. Chebureks are presented in a special section where you can choose the desired filling and the required number of servings. Delivery of pasties in Kiev from the Mister Twister establishment takes place in all areas:
Delivery time is no more than 55 minutes, which allows pasties to remain as juicy, tasty and with an excitingly crispy crust.
